Dining at the Riverside Grill
Edgewater's Riverside Grill is a small, full service restaurant and bar featuring New American style food. We offer a casual menu of soups, salads, and sandwiches to quality entrees emcompassing chicken, steak, seafood, and pasta dishes. Reservations are recommended, especially for parties greater than 6 guests.
Take out orders are accepted. There may be periods of time when the restaurant
is very busy and take out orders will not be accepted until a later time.
Restaurant Hours of Operation:
*The bar may be open longer*
December 24th, 25th
Riverside Grill Menu
Beef Short Rib Nachos…. $11
Tortilla chips loaded with tender beef short rib, pepper jack & cheddar cheese, caramelized onions, bacon, diced tomato, drizzled
with smoky Texas BBQ sauce and topped with sour cream.
Coconut Shrimp…. $9
Served with fresh grilled pineapple salsa and sweet Thai chili sauce for dipping.
Southwestern Egg Roll…. $8
Crispy egg roll wrapper filled with chicken, black beans, corn, peppers, spinach, and Southwestern seasoning.
Served with salsa and our own southwest dipping sauce.
Clams Casino…. $11
Tender Golden clams steamed in garlic, butter, bacon, onion, white wine and fresh herbs served with crostinis
Dozen wings with your choice of sauce: buffalo hot, southwest, bbq, hot bbq, bourbon bbq, hot garlic, garlic, garlic parmesan, old bay, ranch, spicy ranch, peppercorn, hot peppercorn, sweet & sour, mango habanero, Carolina reaper. Add bleu cheese or ranch & celery…. $1.00
Crab Dip…. $9
Our own crab dip features a blend of sweet crabmeat, cream cheese, Italian cheeses, Chesapeake seasoning, and a hint of lemon served bubbly with crostinis.
Grilled Bruschetta…. $8
Fresh tomato & basil in a balsamic dressing and topped with feta cheese, scallions, & balsamic glaze drizzle.
Drunken Mushrooms…. $8
Sautéed with garlic, sherry, wine, herbs, and parmesan cheese served on crostinis.
Fried Zucchini Planks…. $7
Zucchini bathed in panko bread crumbs fried crisp and served with cocktail sauce.
Stuffed Mushrooms…. $8
Mushrooms stuffed with our own jumbo lump crab stuffing and broiled to perfection.
Bang Bang Shrimp…. $10
Breaded shrimp fried crisp and tossed in our sweet and spicy “bang bang” sauce served with bleu cheese.
Soups & Salads
Soup Du Jour..…..Cup $4…..Bowl $6
Lobster Bisque…..Cup $5…..Bowl $8
French Onion…....Crock $6
Edgewater House Salad…. $6
Spring mixed greens, cucumber, red onion, tomato, dried cranberries, pecans, and croutons.
Salad greens topped with your choice of steak, chicken, or shrimp, tomatoes, cucumber, red onion, croutons, fresh cut French fries and mozzarella cheese.
Chicken or Steak…..$11
Buffalo Chicken Salad…. $11
Salad greens, tomato, red onion, cucumber, and croutons topped with grilled chicken dipped in our special hot sauce and topped with buffalo chips and mozzarella cheese.
Grilled Salmon Salad…. $14
Salad greens, tomato, red onion, cucumber, and croutons topped with grilled or blackened salmon and golden brown onion rings.
Filet Mignon Salad…. $14
A large portion of our Edgewater house salad topped with tender filet mignon, fresh cut French fries and mozzarella cheese.
BBQ Chicken Chop Salad…. $11
BBQ glazed chicken served chilled with roasted corn, roasted red peppers, red onion, tomato, and cucumbers piled high on crisp greens with Southwestern Ranch dressing.
Dressings: Ranch, Bleu Cheese, 1000 Island, Fat Free Raspberry Vinaigrette, our own House dressing, Balsamic Vinaigrette, Peppercorn, Oil & Vinegar, French
Sandwiches & Burgers
Served with fresh cut fries, buffalo chips, onion rings, sweet potato waffle fries, or frips. Please request if you would like lettuce, tomato, onion, or pickles.
Black Angus Cheeseburger…..$10
8oz Angus burger grilled to order and served with your choice of American, provolone, pepper jack, cheddar or Swiss cheese.
Hickory Bacon Burger…. $11
8oz Angus burger grilled to order and topped with pepper jack cheese, bacon, and bbq sauce.
Blue and White Burger…. $11
To some this burger may be known as the “Black and Bleu” burger, but here in Lion country, we call it the Blue and White burger. 8oz Angus burger grilled to order, blacked, and then topped with bleu cheese crumbles, bacon, and a side of bleu cheese.
Memphis Burger…. $12
8oz Angus burger grilled to order, topped with slow-smoked pulled pork, Molasses bbq sauce, and creamy cole slaw on a toasted roll.
Fried Green Tomato BLT…. $9
Lightly dusted fried green tomato slices with lettuce and Cajun brown sugar bacon on grilled sourdough bread with bacon aioli
Portabella Feta Bistro…. $9
Grilled Portabella with provolone and feta cheeses, roasted red pepper, pesto mayo and baby greens served on a toast roll.
Grilled Cuban…. $10
Sliced pork tenderloin, shaved ham, melted Swiss cheese, pickle slices, and yellow mustard grilled between two pieces of sour dough bread.
Crab Cake Sandwich…. $13
A generous portion of our own jumbo lump crab cake broiled and served on a toasted roll.
Edgewater Chicken Sandwich…. $10
Grilled chicken breast topped with pepper jack cheese, bacon, and bbq sauce served on a toasted roll.
Buffalo Chicken Sandwich…. $10
Grilled chicken breast dipped in our own hot sauce and topped with provolone cheese and bacon. Served with bleu cheese dressing.
Grilled Reuben…. $10
3 slices of grilled marble rye bread topped with tender corn beef, Swiss cheese, and sauerkraut. Served with 1000 Island dressing.
Grilled Rachel…. $10
Sister to the Reuben, served with peppered turkey breast.
Prime Rib Au Jus…. $11
Freshly sliced tender prime rib topped with provolone cheese and served on a baked sub roll with Au Jus.
All entrees include your choice of soup or house salad and our house bread.
Served with your choice of 2 sides: chef’s vegetable du jour, baked potato, rice pilaf, fresh cut fries, buffalo chips, onion rings, frips, penne marinara
Chicken Marsala…. $19
Tender marinated chicken breast sautéed with mushrooms, peppers, and onions in a Marsala wine.
14oz Rib Eye…. $26
Grilled to your preference and topped with garlic butter. May also be ordered blackened.
Twin Cuts of Beef Tenderloin…. $29
Two of the best 4oz filet mignons with mushroom demi-glace and grilled scallions
Flat Iron…. $24
Rated second in beef tenderness, nicely marbled, and grilled to your preference.
Grilled Pork Tenderloin…. $20
Served with a honey and sesame coating or a homemade cherry chutney sauce.
Served with your choice of 2 sides: chef’s vegetable of the day, baked potato, rice pilaf, fresh cut fries, buffalo chips, onion rings, frips, penne marinara
Beer Battered Haddock…. $19
Battered in house and fried to a golden brown.
Haddock Romano…. $19
Haddock filets coated in Romano cheese batter, sautéed and finished with Chablis, lemon, and scallions.
Norwegian Salmon…. $24
Served grilled or blackened and finished with our house herb butter.
Eastern Shore Crab Cakes…. $26
Two of our own pan seared, super jumbo lump crab cakes served with a homemade remoulade.
The Trio…. $26
We combined our “Mixed Grill” and “Seafood Trio” to allow your choice of 3: pan seared sea scallops, grilled salmon, grilled shrimp, crab cake, beef tenderloin, marinated grilled chicken.
Chicken Parmesan…. $19
Panko breaded marinated chicken breast sautéed to a golden brown, topped with mozzarella, provolone, parmesan, and our marinara sauce. Served with pasta marinara.
Chicken Picatta…. $19
Tender marinated chicken breast sautéed in a white wine sauce with mushrooms, capers, and lemons. Served over angel hair pasta.
Pan Seared Scallop or Shrimp Alfredo…. $22
Sea scallops or shrimp placed atop pasta and topped with our creamy Alfredo.
Fettuccini Carbonara…. $18
Tossed with bacon and mushrooms in a parmesan cream sauce.
Add Chicken…. $20, Shrimp…. $22, Sea Scallops…. $22
Crusted Crab Lobster Stuffed Ravioli…. $27
Jumbo lump crab meat served atop lobster ravioli and creamy vodka sauce.
Bottomless Beverages…. $2.25
Unsweetened Iced Tea, Lemonade, Pepsi, Diet Pepsi, Mountain Dew, Root Beer, Dr. Pepper, Sierra Mist, Coffee, Hot Tea
Hazelnut, French Vanilla, Pumpkin Spice
Hot Chocolate…. $1.25
Raspberry Iced Tea…. $1.25
Crème Brûlée…. $6
Homemade and served with a raspberry coulee
Banana cheesecake in a fried tortilla and rolled in cinnamon and sugar, served with ice cream
Chocolate Fudge Lava Cake & French Vanilla Ice Cream…. $7
Carrot Cake…. $6
Two layer gourmet carrot cake with cream cheese icing.
Peach Melba Foster…. $8
Thick slices of sweet peaches sautéed in butter, brown sugar and bourbon served warm over French vanilla ice cream and a drizzle of raspberry coulee.
Berry Moscato Tiramisu…. $8
A twist on the classic Italian Dessert….genoise cake soaked in Moscato wine layered with creamy Mascarpone cheese, sweet red raspberries, and blueberries.
Triple Berry Tart….$7
Buttery pastry stuffed with seasonal berries, served with French vanilla ice cream and garnished with a raspberry sauce.
Blood Orange Sorbet….$4
Light and very refreshing, a perfect finish when there is only a little room left!